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Fiesta Lime Chicken Chowder

Fiesta Lime Chicken Chowder

Here in Pittsburgh, we are currently in the midst of winter and are trying our best to stave off the effects of frigid wind and plentiful snowfall. When the cold is just relentless and shows no sign of giving up, I always reach for a delicious comfort food dish. One of my favorites is my…

Crispy Prosciutto Chips

Crispy Prosciutto Chips

Back when I first started eating low carb, I was on a mission to find a suitable substitute for potato chips. Now, I’m really fond of my Cheesy Cheddar Crisps, but sometimes you just need a little variety. After discovering the beauty of pepperoni chips, I always wondered if the same would work for other…

Real Mayonnaise Recipe

Real Mayonnaise

I’ve always been what you’d call a “condiment connoisseur.” If I can put it on something, I’ll do it. Mustard, ketchup, chimichurri. You name it, I eat it! My favorite condiment though, by a landslide, is undoubtedly mayonnaise. It’s creamy and rich and it’s versatility always surprises me. I mean, people make cakes using mayo!…

Keto Pumpkin Roll

Pumpkin Roll with Cream Cheese Filling

It’s safe to say that Fall is finally here! Everything about fall makes me happy: sweaters, hot apple cider, harvest festivals and most importantly — pumpkin flavored EVERYTHING. For most people, the transition into fall begins with the infamous Pumpkin Spice Latte from Starbucks. For me, it all starts with a decadent Pumpkin Roll with…

Low Carb Pasta Salad

Low Carb Pasta Salad

When I was younger, pasta salad was my absolutely favorite.  My mom would make me a special batch without green peppers because I found them disgusting (and still do, to be honest). Her recipe calls for gluten-filled enriched pasta and store-bought Italian dressing.  Since I medically have to avoid grains and choose to avoid crappy vegetable…

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