Go Back
–+ servings
Print Recipe
4.85 from 13 votes

Zesty Keto Cheddar Biscuits

Zesty Keto Cheddar Biscuits are an easy low carb bread substitute that goes great with almost any main dish!
Prep Time20 mins
Cook Time13 mins
Total Time35 mins
Course: Side Dish
Cuisine: American
Keyword: biscuits, bread substitute, breakfast
Servings: 6 biscuits
Calories: 264kcal
Author: Dom Geracia


  • 3 eggs
  • β…“ cup coconut flour
  • 6 oz sharp cheddar cheese
  • β…“ cup butter melted
  • 1 teaspoon garlic powder
  • 1 teaspoon chopped green onion
  • ΒΌ teaspoon baking powder
  • salt and pepper to taste


  • Preheat the oven to 400 degrees F.
  • In a mixing bowl, combine coconut flour, baking powder, garlic powder, salt and pepper.
  • In a separate bowl, whisk together eggs and butter until evenly distributed.
  • Slowly incorporate the wet ingredients into the dry and mix until there are no lumps.
  • Fold in the cheese and green onion.
  • Drop spoonfuls of the batter onto a greased cookie sheet.
  • Bake for about 13 minutes or until the edges of the biscuits are brown and the tops are golden.
  • Brush top with additional melted butter out of the oven.
  • Cool for at least a half hour. These will get even more dense if they are left on the counter for a couple of hours.


Keto Cheddar Biscuit - 3g net carbs per serving


Calories: 264kcal | Carbohydrates: 5g | Protein: 11g | Saturated Fat: 14g | Monounsaturated Fat: 3g | Sodium: 299mg | Potassium: 73mg | Fiber: 2g