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Month: June 2013

Creamy Herb Butter with Radishes

Give me a delicious herb butter and I’ll eat it off of anything. Seriously. It’s no secret that I am fond of Ina Garten, aka the Barefoot Contessa.  During one episode, she made a batch of delicious looking sandwiches that are filled with crispy radishes and creamy butter — apparently very popular in France. While…

Salami and Cream Cheese Cannoli

Growing up, one of my best and fondest memories was when my mother would have various food-related parties like Pampered Chef and Tastefully Simple.  I’m pretty sure I loved these because the food was always delicious and I got to learn about a bunch of new kitchen gadgets.  Mind you, this was from the tender…

Creamy Keto Horchata: 2g net carbs per serving

Keto Horchata? Sounds kind of exotic, doesn’t it? In many parts of the world (mostly Spanish speaking countries), horchata is a beverage that is embedded into the food culture. When I studied abroad in Ecuador, I enjoyed horchata that was a bright red, herbal tasting beverage.  However, I find that it takes A LOT of…

Crispy Keto Fried Chicken Recipe

Summer time is the perfect time for making great memories and sharing EXCELLENT food. One of my favorite picnic foods has to be, without a doubt, my Keto Fried Chicken recipe. Now, I may not be a Southerner, but fried chicken is near and dear to my heart and has to meet a certain criteria:…

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